Old vegetable hall to renovate and convertible into a loft

15 minutes from Morges

Located in a neighborhood with great potential, this former vegetable hall, once used for endive production, dates back to 1820 and retains its historic charm while offering large volumes and great potential for development.

Surface and volumes :

Net usable surface: approximately 260 m² per level, on two main levels

Volume ECA: 2’645 m³

Description :

The ground floor has several storage areas, accessible by several ground-level entrances and a loading dock on the northeast side. The upper floor was partially converted into a large art gallery in 2011, offering a bright and open main area along its entire length.

Construction and condition :

Structure in historic masonry and concrete, slab with joists between levels

Roof with two slopes, covered with mechanical terracotta tiles

Facades mainly plastered, with partial wood cladding on the southeast facade

External windows and doors to be modernized or repainted

Gas heating with infrared radiators

Strong current, according to standards (last OIBT check 2017)

Equipment :

Lift on the upper floor

Old, out-of-service cold storage room

Rainwater collection on the upper floor

Two new toilets on the ground floor

Parking :

The entire ground floor could be used for indoor parking (work to be done if you want to create parking spaces).

Potential and use :

This historic hall is ideal for commercial, artistic or mixed use, or for a spacious loft/workshop project. The upper floor can be converted into offices, galleries or living spaces.

Planned work :

Renovation of facades and windows

Modernization or replacement of glazing

Possible adjustments for compliance with standards depending on use

Location and accessibility :

15 minutes from Morges, 30 minutes from Lausanne and 50 minutes from Geneva

The Morges–Apples–Bière regional train station is a 5-minute walk away

With the regional train, Morges can be reached in less than 25 minutes